Spring rolls with smoked tofu

Spring rolls

Delicious spring rolls with smoked tofu are a tasty Asian-style meal.

Tender and crispy, they are filled with smoked tofu and a wealth of vegetables.

Their unique flavour is complemented by a sweet chilli sauce included in the package.

This is an excellent proposition for dinner or as a snack that doesn't require long preparation.

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No added preservatives

No added colours

Weight:

250 g

Spring rolls with smoked tofu

wheat flour, water, boiled white cabbage 10%, rapeseed oil, smoked tofu 9% (water, soya, salt), pasta (pea starch, mung bean starch), boiled carrot 7%, rice flour, mung bean sprouts 5% (mung bean sprouts, water, salt, acidity regulator: citric acid), mun mushrooms 2.5%, steamed red paprika 2.5%, fried onion (onion, rapeseed oil), soy sauce (soy, water, wheat flour, salt), fibers (wheat, bamboo, pea, psyllium husk), salt, sugar, spices, yeast extract, emulsifier: lecithins (from rapeseed).

Sweet chili sauce

sugar, water, paprika, onion, spirit vinegar, pasta chili 4% (chili 1%, tomato paste, water, salt, paprika, spirit vinegar), salt, modified corn starch, spices, thickener: xanthan gum, acidity regulator: citric acid, chili 0.1%.

Allergens

Spring rolls with smoked tofu
It may contain: milk, eggs, mustard, celery, sulphites.

Sweet chili sauce
It may contain: milk, eggs, mustard, celery, sulphites.

Spring rolls with smoked tofu	Nutritional value in 100 g of the product
Energy	888 kj/213 kcal
Fat	12 g
of which saturates	1,0 g
Carbohydrate	20 g
of which sugars	7,4 g
Fibre	4,0 g
Protein	3,9 g
Salt	1,6 g

Spring rolls with pork	Nutritional value in 100 g of the product
Energy	1013 kj/243 kcal
Fat	15 g
of which saturates	1,5 g
Carbohydrate	21 g
of which sugars	2,8 g
Fibre	1,7 g
Protein	5,7 g
Salt	1,3 g